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Voted Top Casual Dining Restaurant in the Miami Valley for 2016

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The Tavernette Inn was established in 1939 and has continued to be a well-known staple in the community for over 75 years.  The Tavernette’s legacy is taking the time to know and appreciate their customers and their needs, ensuring the highest quality food, and taking pride in the service being delivered to the customers.

La Tavern Bleu

Fried Green Tomatoes

Sticky Burger

Available 11:30 am to 4:00 p.m. every Friday & Saturday.

FREE non-alcoholic drink with food purchase!

Tavernette’s Sausage Gravy & Biscuits ~ $5.95

House-made sausage gravy served with two buttermilk biscuits.

Tavernette’s Brunch Platter ~ $7.95

Two eggs to order, three strips of bacon or sausage patty, hash browns or home fries, and toast.

Western Omelet ~ $7.95

Three eggs, peppers, ham, onion, Pepper Jack cheese, and toast. Top with sausage gravy for $1.95.

Ham & Cheese Omelet ~ $6.95

Three eggs, ham, and choice of cheese: American, Swiss, Provolone, or Pepper Jack, and toast. Top with sausage gravy for $1.95.

Toast (white or honey wheat) ~ $1.25

Bacon (three strips) ~ $1.95

Sausage (hand-pattied) ~ $2.95

Egg (your way) ~ $.95

Hash Browns ~ $2.95

Make hash browns John’s Way (cheese, onions, sausage gravy, & chili) additional $2.95.

Make hash browns Kelly’s Way (cheese, onions & sausage gravy) for additional $1.95.

La Tavern Bleu

Fried Green Tomatoes

Sticky Burger

Fried Green Tomatoes ~ $7.95

Garden fresh, hand-breaded and fried to a golden brown – drizzled with house-made firecracker sauce.

Tavern Potato Skins ~ $6.95

Cheese, bacon, green onion and sour cream.

Appetizer Sampler ~ $11.95

Traditional potato skin, 2 chicken strips, onion rings and served with sour cream and choice of 2 sauces.

French Onion Soup ~ $4.95

Bowl only.

Soup of the Day

Cup ~ $2.95 Bowl ~ $4,95

Grilled or Fried Chicken Salad ~ $8.95

Iceberg lettuce, egg, cheese, tomato, onion and house-made croutons. Spring Mix – $9.95.

Deluxe House Side Salad ~ $4.95

Romaine and Iceberg lettuce, egg, cheese, tomato, onion, and croutons.

Served with choice of fresh-cut fries, coleslaw, or onion rings.

*Tavern Sticky Burger ~ $12.95

1/2 Pound – hand-pattied burger topped with Bacon, Pepper Jack Cheese, Peanut Butter and Jalapeno Jelly.

Fried Walleye Sandwich ~ $8.95

House-favorite walleye now served on a toasted bun with lettuce, tomato, onion and tartar sauce.

Medway Chicken ~ $8.95

Grilled or Fried Chicken Breast with lettuce, tomato, onion and mayo. Add cheese for .50.

*Tavern Burger ~ $9.95

1/2 Pound – hand-pattied burger with lettuce, tomato, onion and mayo. Add cheese for .50. Cheese and Bacon ~ $11.95.

House-Made Breaded Pork Tenderloin ~ $9.95

Hearty and full of flavor. Served with lettuce, tomato, onion and mayo. Add cheese for .50.

Fresh Smoked Pulled Pork Sandwich ~ $8.95

Generous portion, served on a toasted bun. Add cheese for .50.

*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Tavernette Signature Dish

Every Tuesday through Thursday
3:00 pm ~ 5:00 pm

Single Pork Chop ~ $12.95

Served with smashed potatoes and corn.

Chicken Sandwich ~ $8.95

Sandwich topped with lettuce and tomato. Served with French fries.

Swiss Steak ~ $9.95

Covered in gravy. Served with smashed potatoes and corn.

Bowl of our Soup of the Day & Deluxe Salad ~ $6.95

La Tavern Bleu

Fried Green Tomatoes

Sticky Burger

Shrimp Cocktail ~ $10.95

Sweet and juicy, served with hot or mild cocktail sauce.

Fried Green Tomatoes ~ $8.95

Garden fresh, hand-breaded and fried to a golden brown – drizzled with house-made firecracker sauce.

Relish Tray ~ $4.95

Cottage cheese, pickle spears & sauerkraut. A legacy tradition since 1939.

Fried Mushrooms ~ $6.95

Fresh, hand-breaded and fried to a golden brown, served with choice of dipping sauce.

(New) Chicken Quesadilla ~ $9.95

Savory grilled chicken, diced red and green peppers, onions, tomatoes – loaded between grilled tortilla shells, then topped with cheddar cheese and served with sour cream.

Onion Rings ~ $6.95

Thickly sliced, lightly battered, fried to a golden brown, served with firecracker sauce.

Traditional Potato Skins ~ $6.95

Cheese, bacon, green onion, and sour cream.

Tavern Deviled Egg Platter ~ $6.95

This platter comes with all three flavors. Sticky devil, spicy devil, and the bacon and blue devil.

(New) Fried Cauliflower ~ $6.95

Fresh, hand-breaded and fried to a golden brown, served with choice of sauce.

Mozzarella Sticks ~ $6.95

Fried and served with house-made marinara sauce.

Fried Pickles ~ $5.95

Hand-breaded, crispy fried pickle spears, served with firecracker sauce.

Appetizer Sampler ~ $12.95

Create your own. Pick any 3: Chicken strips, traditional potato skins, fried pickles, onion rings, fried mushrooms, fried cauliflower, and mozzarella sticks- with  choice of 3 sauces.

Dipping Sauces

Blue Cheese, Firecracker, Honey BBQ, Hot Cocktail, Marinara, Mild Cocktail, and Ranch.

Entrées are served with choice of of 2 sides.

Shared entrées $2.00 surcharge.

*Filet Mignon ~ $29.95

Hand-cut beef, grilled to order.

*Rib Eye ~ $23.95

Boneless, hand-cut beef, evenly marbled for just the right flavor, grilled to order.

*Prime Rib ~ Market Price

Friday and Saturday only. After 5pm. Hand-cut, slow roasted.

*New York Strip~ $23.95

Hand-cut beef, grilled to order.

*House Sirloin ~ $17.95

Hand-cut beef, grilled to order.

(New) Swiss Steak ~ $16.95

Slow roased – topped with red wine demi glaze.

La Tavern Blue ~ $17.95

Chicken breast rolled with fresh deli ham and Swiss cheese, garnished with rice pilaf – drizzled with a house-made cheese supreme sauce.

*Chopped Sirloin ~ $14.95

Hand-formed, topped with brown gravy, sauteéd onions and grilled to order.

Kelly’s Southwest Chicken ~ $15.95

Grilled chicken breast, garnished with rice pilaf – topped with Pepper Jack cheese and fresh pineapple mango salsa.

Pork Chops ~ $16.95

2 thick, juicy chops, grilled to perfection.

Side Choices

Baked Potato
Coleslaw
Cottage Cheese
French Fries
Green Beans
Hash Brown Casserole
House Salad
Mac-n-Cheese
Onion Rings
Peas
Rice Pilaf
Smashed Potatoes
Stewed Tomatoes

*Grilled to order – Medium/Rare (red – warm center), Medium (red – hot center throughout), & Medium/Well (pink – hot center).

Seafood is served with choice of 1 side.

Bourbon Glazed Salmon ~ $19.95

Fresh wild caught salmon, topped with house-made bourbon glaze – garnished with rice pilaf.

Batter-Fried Walleye ~ $16.95

Hand-breaded, fried to a golden brown.

Frogs Legs ~ $15.95

When available – Hand-battered, friend to a golden brown.

Burgers and baskets are served with a choice of 1 side.

Cheese choices for burgers – American, Pepper Jack, Swiss or Provolone.

*Tavern Sticky Burger ~ $12.95

1/2 Pound – hand-formed burger topped with Bacon, Pepper Jack Cheese, Peanut Butter and Jalapeno Jelly.

John’s Fish Basket ~ $11.95

Hand-battered Cod, fried to a golden brown.

*Tavern Burger ~ $9.95

1/2 Pound – hand-formed burger. Add cheese for .50. Cheese and Bacon – $11.95.

Tavern Chicken Chunks Basket ~ $10.95

House-made chicken chunks tossed in choice of sauce: Honey BBQ, Garlic Parmesan, Sriracha Honey, Tavern House or Spicy Garlic.

Pulled Pork Sandwich ~ $10.95

Fresh off the smoker – mouthwatering, delicious, and full of flavor.

Grilled or Fried Chicken Salad ~ $10.95

Romaine and Iceberg lettuce or Spring mix – topped with egg, cheese, onion, tomato, onion and croutons.

House-made dressings – Blue Cheese, Ranch, and Tavernette House.

Also available – French, Italian, and Sesame Ginger Vinaigrette.

French Onion Soup ~ $4.95

House-made daily. Bowl only.

House-Made Chili

Cup – $2.95, Bowl -$4.95

Soup of the Day

Cup – $2.95, Bowl -$4.95

Pizza 9″ 12″ 16″ (Family Size)
Cheese $7.95 $10.95 $14.95
1 Topping $8.95 $11.95 $15.95
2 Topping $9.59 $12.59 $16.59
3 Topping $9.95 $13.95 $17.95
Extra Cheese $1.00 $1.50 $2.00
Pizza 9″ 12″ 16″ (Family Size)
Garden Veggie
(House-made garlic butter cream sauce, sprinkled with a blend of mozzarella and cheddar cheese, topped with fresh diced red onions, red peppers, broccoli, mushrooms, and sliced tomatoes)
$10.95 $15.95 $18.95
Tavern Deluxe
(Pepperoni, sausage, onions, banana peppers, and mushrooms)
$11.95 $16.95 $19.95
Meat Lovers
(Pepperoni, sausage, bacon, and ham)
$11.95 $16.95 $19.95
Tavern Sticky
(Just like our burger -Hamburger, bacon, pepper jack cheese blend, peanut butter, and jalapeno jelly)
$11.95 $16.95 $19.95

Available Toppings: Anchovies, Bacon, Banana Peppers, Black Olives, Fresh Tomatoes, Green Olives, Ground Beef, Ham, Jalapenos, Mushrooms, Onions, Pepperoni, Red Peppers, Sausage.

Cheese

  • 9″ – $7.95
  • 12″ – $10.95
  • 16″ (family size) – $14.95

1-Topping

  • 9″ – $8.95
  • 12″ – $11.95
  • 16″ (family size) – $15.95

2-Topping

  • 9″ – $9.59
  • 12″ – $11.95
  • 16″ (family size) – $15.95

3-Topping

  • 9″ – $9.95
  • 12″ – $13.95
  • 16″ (family size) – $17.95

Extra Cheese

  • 9″ – $1.00
  • 12″ – $1.50
  • 16″ (family size) – $2.00

Garden Veggie

House-made garlic butter cream sauce, sprinkled with a blend of mozzarella and cheddar cheese, topped with fresh diced red onions, red peppers, broccoli, mushrooms, and sliced tomatoes.

  • 9″ – $10.95
  • 12″ – $15.95
  • 16″ (family size) – $18.95

Tavern Deluxe

Pepperoni, sausage, onions, banana peppers, and mushrooms.

  • 9″ – $11.95
  • 12″ – $16.95
  • 16″ (family size) – $19.95

Meat Lovers

Pepperoni, sausage, bacon, and ham.

  • 9″ – $11.95
  • 12″ – $16.95
  • 16″ (family size) – $19.95

Tavern Sticky

Just like our burger – Hamburger, bacon, pepper jack cheese blend, peanut butter, and jalapeno jelly.

  • 9″ – $11.95
  • 12″ – $16.95
  • 16″ (family size) – $19.95

Anchovies, Bacon, Banana Peppers, Black Olives, Fresh Tomatoes, Green Olives, Ground Beef, Ham, Jalapenos, Mushrooms, Onions, Pepperoni, Red Peppers, Sausage.  Anchovies, Bacon, Banana Peppers, Black Olives, Fresh Tomatoes, Green Olives, Ground Beef, Ham, Jalapenos, Mushrooms, Onions, Pepperoni, Red Peppers, Sausage.

Tuesday

Pizza special of the day.

Wednesday

Smoke House Ribs
Freshly Smoked BBQ Ribs (After 5pm)

Fall-off-the-bone pork ribs smoked to perfection – served with choice of 2 sides.

Half – $18.95
Full – $23.95

Thursday

Chef’s choice.

Friday & Saturday

Prime Rib Entrée (After 5pm)

Beers

Install the BeerMenus app and follow us!

Patio

Events

About

We are John & Kelly Hill, the new owners of the Tavernette Inn, and our mission is to carry out the legacy and pay tribute to the history of this restaurant, which so many people know and love.  We will strive to make our customers feel like family, prepare and serve the highest quality food, and deliver wonderful service to ensure you have an excellent dining experience. We take great pride in preserving the legacy of the Tavernette Inn and look forward to serving you and the community for years to come.

Your patronage is greatly appreciated. Please visit our Facebook page and like it to stay up do date with the latest news from The Tavernette!

La Tavern Bleu

Fried Green Tomatoes

Sticky Burger