For Reservations & Carry Out Call (937) 849-0423
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Voted Top 10 Steakhouse by Dayton.com &

Top 5 Nostalgic Restaurant by Dayton Daily News

Dinner
Pizzas
Beers
Events

The Tavernette Inn was established in 1939 and has continued to be a well-known staple in the community for over 75 years.  The Tavernette’s legacy is taking the time to know and appreciate their customers and their needs, ensuring the highest quality food, and taking pride in the service being delivered to the customers.

Sunday & Monday – Closed

Tuesday, Wednesday, Thursday – 3 PM – 10 PM

Friday & Saturday – 3 PM – Midnight

La Tavern Bleu

Fried Green Tomatoes

Sticky Burger

Shrimp Cocktail ~ $10.95

Sweet and juicy, served with hot or mild cocktail sauce.

Fried Green Tomatoes ~ $10.95

Garden fresh, hand-breaded and fried to a golden brown – drizzled with house-made firecracker sauce.

Fried Pickles ~ $5.95

Hand-breaded, crispy fried pickle spears, served with firecracker sauce.

Tavern Deviled Egg Platter ~ $6.95

This platter comes with all three flavors. Sticky devil, spicy devil, and the bacon and blue devil.

Relish Tray ~ $5.95

Cottage cheese, pickle spears & sauerkraut. A legacy tradition since 1939.

Soft Pretzel Bites ~ $7.95

Fresh, warm pretzel bites – topped with Kosher salt and served with delicious craft beer cheese.

Fried Mushrooms ~ $6.95

Fresh, hand-breaded and fried to a golden brown, served with choice of cocktail sauce or ranch.

Tavern Sticky Tots ~ $9.95

Crispy fried tater tots – topped with fresh ground beef, cheese, peanut butter, jalapeño jelly, and bacon.

Loaded Tots ~ $8.95

Crispy fried tater tots – topped with craft beer cheese, shredded Cheddar cheese, bacon, and green onions – served with sour cream.

Traditional Potato Skins ~ $6.95

Cheese, bacon, green onion, and sour cream.

French Onion Soup ~ $4.95

Bowl only.

Soup of the Day

Cup – $2.95, Bowl -$4.95

Deluxe House Salad ~ $5.95

Romaine and Iceberg lettuce – topped with egg, cheese, onion, tomato, and croutons.

Grilled Chicken Salad ~ $11.95

Romaine and Iceberg lettuce – topped with egg, cheese, onion, tomato, and croutons.

House-made dressings – Blue Cheese, Ranch, and Tavernette House.

Also available – French, Italian, and Sesame Ginger Vinaigrette.

Includes choice of 1 side.

Maker’s Mark Glazed Salmon ~ $20.95

Fresh wild-caught salmon, topped with house-made bourbon glaze – garnished with rice pilaf.

Batter-Fried Walleye ~ $16.95

Hand-breaded, fried to a golden brown, served with tartar sauce.

John’s Fish ~ $12.95

Hand-battered Cod, fried to a golden brown, served with tartar sauce.

Includes garlic bread.

Lasagna ~ $15.95

Hearty portion of house-made meat lasagna.

Chicken Parmesan ~ $16.95

Breaded chicken breast – topped with house-made sauce and fresh Provolone cheese – served over spaghetti.

Includes choice of 1 side.

Cheese choices for burgers – American, Pepper Jack, Swiss or Provolone.

*Tavern Sticky Burger ~ $13.95

1/2 Pound burger topped with bacon, Pepper Jack cheese, peanut butter and jalapeño jelly.

*Tavern Burger ~ $9.95

1/2 Pound burger. Add cheese for .50. Cheese and bacon – $2.00.

Tavern Chicken Chunks ~ $10.95

House-made chicken chunks tossed in choice of sauce: Honey BBQ, Garlic Parmesan, Sriracha Honey, Spicy Garlic, or Hot.

Tavern Fish Chunks ~ $13.95 (Spicy)

Hand-battered, house-seasoned cod, fried to a golden brown – served with tartar sauce.

Includes choice of 2 sides.

Add fresh sautéed onions or mushrooms for $2.00.

Grilled to order – Medium/Rare (135 degrees), Medium (145 degrees), Medium/Well (155 degrees), Well (165 degrees).

Certified Angus Beef.

$2.00 surcharge for shared meals.

La Tavern Blue ~ $17.95

Chicken breast rolled with fresh deli ham and Swiss cheese, garnished with rice pilaf – drizzled with a house-made cheese supreme sauce.

Chicken Quesadilla ~ $10.95 (No Sides)

Loaded between grilled tortilla shells – a savory blend of grilled chicken, diced peppers, onions, tomatoes and Cheddar cheese, served with sour cream and salsa.

Pork Chops ~ $16.95

2 thick, juicy chops, grilled to perfection.

*Filet Mignon ~ $29.95

Hand-cut beef, grilled to order.

*Prime Rib ~ Market Price

FRIDAY AND SATURDAY ONLY. Hand-cut, slow roasted.

Chicken Kabobs ~ $16.95

Two chicken kabobs, grilled to perfection with peppers, onions, and mushrooms, served over rice.

Meatloaf ~ $15.95

Savory house-made meatloaf – onion, peppers and bread crumbs – topped with house-made glaze.

*New York Strip~ $23.95

Hand-cut beef, grilled to order.

*House Sirloin ~ $17.95

Hand-cut beef, grilled to order.

*Rib Eye ~ $24.95

Boneless, hand-cut beef, evenly marbled for just the right flavor, grilled to order.

*Chopped Sirloin ~ $14.95

Hand-formed, topped with gravy, sautéed onions and grilled to order.

Add fresh sautéed mushrooms for an additional $2.00.

Baked Potato
Coleslaw
Cottage Cheese
French Fries
Green Beans
Hash Brown Casserole

House Side Salad
Onion Rings
Peas
Rice Pilaf
Smashed Potatoes
Stewed Tomatoes

*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Tavernette Signature Dish

$2.00 surcharge on shared meals.

Artisan-Style Crust – Made fresh daily
Fresh quality ingredients at a reasonable price!

Pizza 9″ 12″ 16″
Cheese $7.95 $11.95 $16.95
1 Topping $8.95 $12.95 $17.95
2 Topping $9.59 $13.59 $18.59
3 Topping $9.95 $14.95 $19.95
Extra Cheese $1.00 $1.50 $2.00

Available Toppings:
Anchovies, Bacon, Banana Peppers, Black Olives, Fresh Tomatoes, Green Olives, Ground Beef, Ham, Jalapeños, Mushrooms, Onions, Pepperoni, Red Peppers, Sausage

Pizza 9″ 12″ 16″
Garden Veggie
House-made garlic butter cream sauce, sprinkled with a blend of mozzarella and cheddar cheese, topped with fresh diced red onions, red peppers, broccoli, mushrooms, and sliced tomatoes
$10.95 $15.95 $18.95
Tavern Deluxe
Pepperoni, sausage, onions, banana peppers, and mushrooms
$11.95 $17.95 $21.95
Meat Lovers
Pepperoni, sausage, bacon, and ham
$11.95 $17.95 $21.95
Tavern Sticky
Just like our burger -Hamburger, bacon, pepper jack cheese blend, peanut butter, and jalapeño jelly
$11.95 $17.95 $21.95

Cheese

  • 9″ – $7.95
  • 12″ – $11.95
  • 16″ (family size) – $16.95

1-Topping

  • 9″ – $8.95
  • 12″ – $12.95
  • 16″ (family size) – $17.95

2-Topping

  • 9″ – $9.59
  • 12″ – $13.59
  • 16″ (family size) – $18.59

3-Topping

  • 9″ – $9.95
  • 12″ – $14.95
  • 16″ (family size) – $19.95

Extra Cheese

  • 9″ – $1.00
  • 12″ – $1.50
  • 16″ (family size) – $2.00

Garden Veggie

House-made garlic butter cream sauce, sprinkled with a blend of mozzarella and cheddar cheese, topped with fresh diced red onions, red peppers, broccoli, mushrooms, and sliced tomatoes.

  • 9″ – $10.95
  • 12″ – $15.95
  • 16″ (family size) – $18.95

Tavern Deluxe

Pepperoni, sausage, onions, banana peppers, and mushrooms.

  • 9″ – $11.95
  • 12″ – $17.95
  • 16″ (family size) – $21.95

Meat Lovers

Pepperoni, sausage, bacon, and ham.

  • 9″ – $11.95
  • 12″ – $17.95
  • 16″ (family size) – $21.95

Tavern Sticky

Just like our burger – Hamburger, bacon, pepper jack cheese blend, peanut butter, and jalapeno jelly.

  • 9″ – $11.95
  • 12″ – $17.95
  • 16″ (family size) – $21.95

Pepperoni, Sausage, Green Olives, Black Olives, Onions, Banana Peppers, Mushrooms, Bacon, Ground Beef, Fresh Tomatoes, Red Peppers, Ham, Jalapenos, Anchovies.

Beers

20 Rotating Taps offering a wide variety of flavors and seasonal beers

Budweiser, Bud Light, Miller Light, Coors Light, Mich Ultra, Yuengling, Stella Artois, Killian’s Irish Red, Redd’s Apple Ale, Pabst Blue Ribbon, Stroh’s

Corona, Dos Equis, Crabbies Ginger Beer

O’doul’s

Install the BeerMenus app and follow us!

Patio

Events

Pre-Thanksgiving Party

3:00 pm – 10:00 pm

Food and drink specials.
Patio will be open.

Thanksgiving Day

Open Noon – 5:00 pm

Offering a limited menu which will be a mixture of traditional favorites and Tavernette favorites.
Please make your reservations now and let us do the cooking!

Black Friday

3:00 pm – Midnight

Offering food and drink specials.
Live music on the patio from 6:00 pm – 9:00 pm.

Brunch with Santa

December 15
1:00 pm – 2:30 pm

More details coming soon!

New Year’s Eve Party

We will be open from 3:00 pm – 1:00 am.

Offering a limited menu which will be a mixture of Tavernette favorites.

Champagne toast at Midnight.

Holiday Parties

Taking reservations now for your Holiday Party 

Large party spaces are limited – reservations will be first come first serve – make your reservation before you leave today!

About

We are John & Kelly Hill, the new owners of the Tavernette Inn, and our mission is to carry out the legacy and pay tribute to the history of this restaurant, which so many people know and love.  We will strive to make our customers feel like family, prepare and serve the highest quality food, and deliver wonderful service to ensure you have an excellent dining experience. We take great pride in preserving the legacy of the Tavernette Inn and look forward to serving you and the community for years to come.

Your patronage is greatly appreciated. Please visit our Facebook page and like it to stay up do date with the latest news from The Tavernette!

La Tavern Bleu

Fried Green Tomatoes

Sticky Burger