Voted Top 10 Steakhouse by Dayton.com &

Top 5 Nostalgic Restaurant by Dayton Daily News

Dinner
Pizzas
Lunch
Bar
Beers

The Tavernette Inn was established in 1939 and has continued to be a well-known staple in the community for over 75 years.  The Tavernette’s legacy is taking the time to know and appreciate their customers and their needs, ensuring the highest quality food, and taking pride in the service being delivered to the customers.

Sunday – Noon to 9 PM

Monday, Tuesday, Wednesday – Closed

Thursday – 3 PM – 10 PM

Friday & Saturday – 3 PM – Midnight

La Tavern Bleu

Fried Green Tomatoes

Sticky Burger

Shrimp Cocktail ~ $10.95

Sweet and juicy, served with hot or mild cocktail sauce.

Fried Green Tomatoes ~ $10.95

Garden fresh, hand-breaded and fried to a golden brown – drizzled with house-made firecracker sauce.

Fried Pickles ~ $6.95

Hand-breaded, crispy fried pickle spears, served with firecracker sauce.

Tavern Deviled Egg Platter ~ $6.95

This platter comes with all three flavors. Sticky devil, spicy devil, and the bacon and blue devil.

Relish Tray ~ $5.95

Cottage cheese, pickle spears & sauerkraut. A legacy tradition since 1939.

French Onion Soup ~ $5.95

House-made daily (bowl only).

Soft Pretzel Bites ~ $7.95

Fresh, warm pretzel bites – topped with Kosher salt and served with delicious craft beer cheese.

Fried Mushrooms ~ $6.95

Fresh, hand-breaded and fried to a golden brown, served with choice of cocktail sauce or ranch.

Tavern Sticky Tots ~ $9.95

Crispy fried tater tots – topped with fresh ground beef, cheese, peanut butter, jalapeño jelly, and bacon.

Loaded Tots ~ $8.95

Crispy fried tater tots – topped with craft beer cheese, shredded Cheddar cheese, bacon, and green onions – served with sour cream.

Potato Skins ~ $6.95

Cheese, bacon, green onion, and sour cream.

Chicken Quesadilla ~ $10.95

Loaded between grilled tortilla shells – a savory blend of grilled chicken, diced peppers, onions, tomatoes and Cheddar cheese, served with sour cream and salsa.

Includes choice of 1 side.

Citrus Butter Salmon ~ $21.95

Wild-caught salmon, topped with house-made citrus butter – garnished with rice pilaf.

John’s Fish ~ $15.95

Hand-battered Cod, fried to a golden brown, served with tartar sauce.

Batter-Fried Walleye ~ $16.95

Hand-breaded, fried to a golden brown, served with tartar sauce.

Includes choice of 1 side.

Cheese choices for burgers – American, Pepper Jack, Swiss or Provolone.

*Tavern Sticky Burger ~ $14.95

1/2 Pound burger topped with bacon, Pepper Jack cheese, peanut butter and jalapeño jelly.

*Tavern Burger ~ $9.95

1/2 Pound burger. Add cheese for .50. Cheese and bacon – $2.00.

Tavern Chicken Chunks ~ $10.95

House-made chicken chunks tossed in choice of sauce: Honey BBQ, Garlic Parmesan, Sriracha Honey, Spicy Garlic, Hot, Sweet Chili, or Habañero Mango.

Tavern Fish Chunks ~ $13.95 (Spicy)

Hand-battered, house-seasoned cod, fried to a golden brown – served with tartar sauce.

Deluxe House Salad ~ $5.95

Romaine and Iceberg lettuce – topped with egg, cheese, onion, tomato, and croutons.

Grilled Chicken Salad ~ $11.95

Romaine and Iceberg lettuce – topped with egg, cheese, onion, tomato, and croutons. Topped with fresh grilled chicken breast.

House-made dressings – Blue Cheese, Ranch, and Tavernette House.

Also available – French, Italian, and Seasonal Vinaigrette.

Includes choice of 2 sides.

Add fresh sautéed onions or mushrooms for $2.00.

Grilled to order – Medium/Rare (135 degrees), Medium (145 degrees), Medium/Well (155 degrees).

Certified Angus Beef.

$2.00 surcharge for shared meals.

La Tavern Blue ~ $17.95

Chicken breast rolled with fresh deli ham and Swiss cheese, garnished with rice pilaf – drizzled with a house-made cheese supreme sauce.

Meatloaf ~ $15.95

Savory house-made meatloaf – onion, peppers and bread crumbs – topped with house-made glaze.

Pork Chops ~ $16.95

Two thick, juicy bone-in chops, grilled to perfection.

*House Sirloin ~ $17.95

Hand-cut beef, grilled to order.

Chicken Kabobs ~ $16.95

Two chicken kabobs, grilled to perfection with peppers, onions, and mushrooms, garnished with rice pilaf.

*Rib Eye ~ $24.95

Boneless, hand-cut beef, evenly marbled for just the right flavor, grilled to order.

*New York Strip~ $23.95

Hand-cut beef, grilled to order.

*Prime Rib ~ Market Price

Hand-cut, slow roasted. Friday and Saturday only, after 5 pm.

*Chopped Sirloin ~ $14.95

Hand-formed, topped with gravy, sautéed onions and grilled to order.

Includes garlic bread.

Lasagna ~ $15.95

Hearty portion of house-made meat lasagna.

Baked Potato
Coleslaw
Cottage Cheese
Deluxe House Salad
French Fries
Green Beans

Mac & Cheese
Onion Rings
Peas
Rice Pilaf
Smashed Potatoes
Stewed Tomatoes

*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Tavernette Signature Dish

$2.00 surcharge on shared meals.

Artisan-Style Crust – Made fresh daily
Fresh quality ingredients at a reasonable price!

Pizza 9″ 12″ 16″
Cheese $7.95 $11.95 $16.95
1 Topping $8.95 $12.95 $17.95
2 Topping $9.59 $13.59 $18.59
3 Topping $9.95 $14.95 $19.95
Extra Cheese $1.00 $1.50 $2.00

Available Toppings:
Anchovies, Bacon, Banana Peppers, Black Olives, Fresh Tomatoes, Green Olives, Ground Beef, Ham, Jalapeños, Mushrooms, Onions, Pepperoni, Red Peppers, Sausage

Pizza 9″ 12″ 16″
Garden Veggie
House-made garlic butter cream sauce, sprinkled with a blend of mozzarella and cheddar cheese, topped with fresh diced red onions, red peppers, broccoli, mushrooms, and sliced tomatoes
$10.95 $15.95 $19.95
Tavern Deluxe
Pepperoni, sausage, onions, banana peppers, and mushrooms
$11.95 $17.95 $21.95
Meat Lovers
Pepperoni, sausage, bacon, and ham
$11.95 $17.95 $21.95
Tavern Sticky
Just like our burger -Hamburger, bacon, pepper jack cheese blend, peanut butter, and jalapeño jelly
$12.95 $17.95 $21.95

Cheese

  • 9″ – $7.95
  • 12″ – $11.95
  • 16″ (family size) – $16.95

1-Topping

  • 9″ – $8.95
  • 12″ – $12.95
  • 16″ (family size) – $17.95

2-Topping

  • 9″ – $9.59
  • 12″ – $13.59
  • 16″ (family size) – $18.59

3-Topping

  • 9″ – $9.95
  • 12″ – $14.95
  • 16″ (family size) – $19.95

Extra Cheese

  • 9″ – $1.00
  • 12″ – $1.50
  • 16″ (family size) – $2.00

Garden Veggie

House-made garlic butter cream sauce, sprinkled with a blend of mozzarella and cheddar cheese, topped with fresh diced red onions, red peppers, broccoli, mushrooms, and sliced tomatoes.

  • 9″ – $10.95
  • 12″ – $15.95
  • 16″ (family size) – $19.95

Tavern Deluxe

Pepperoni, sausage, onions, banana peppers, and mushrooms.

  • 9″ – $11.95
  • 12″ – $17.95
  • 16″ (family size) – $21.95

Meat Lovers

Pepperoni, sausage, bacon, and ham.

  • 9″ – $11.95
  • 12″ – $17.95
  • 16″ (family size) – $21.95

Tavern Sticky

Just like our burger – Hamburger, bacon, pepper jack cheese blend, peanut butter, and jalapeno jelly.

  • 9″ – $12.95
  • 12″ – $17.95
  • 16″ (family size) – $21.95

Pepperoni, Sausage, Green Olives, Black Olives, Onions, Banana Peppers, Mushrooms, Bacon, Ground Beef, Fresh Tomatoes, Red Peppers, Ham, Jalapenos, Anchovies.

Soft Pretzel Bites ~ $7.95

Fresh, warm pretzel bites – topped with Kosher salt and served with delicious craft beer cheese.

Fried Pickles ~ $5.95

Hand-breaded, crispy fried pickle spears, served with firecracker sauce.

Traditional Potato Skins ~ $6.95

Cheese, bacon, green onion – served with sour cream.

Chicken Quesadilla ~ $10.95

Loaded between grilled tortilla shells – a savory blend of grilled chicken, diced peppers, onions, tomatoes and Cheddar cheese, served with sour cream and salsa.

Western Omelet ~ $8.95

3 eggs, peppers, ham, onion, Pepper Jack cheese, Home Fries & toast.

Ham & Cheese Omelet ~ $8.95

3 eggs, ham & choice of cheese: American, Swiss, Provolone, or Pepper Jack cheese, Home Fries & toast.

Choice of: Coleslaw, Cottage Cheese, French Fries, Mac & Cheese, or Onion Rings

Tavern Fish Chunks (Spicy)

Hand-battered, house seasoned cod, fried to a golden brown, served with tartar sauce.

Tavern Burger

1/2 pound burger – cooked to order – topped with lettuce, tomato, onion and mayo.

Chicken Chunks

Boneless chicken chunks with choice of sauce – Honey BBQ, Garlic Parmesan, Sriracha Honey, Spicy Garlic, Hot, Sweet, Chili, or Habañero Mango.

Tavern Chicken Sandwich

Hand-breaded and fried to a golden brown – topped with lettuce, tomato, onion and house-made Firecracker sauce.

Deluxe House Salad ~ $5.95

Romaine and Iceberg lettuce – topped with egg, cheese, onion, tomato, and croutons.

Grilled Chicken Salad ~ $11.95

Romaine and Iceberg lettuce – topped with egg, cheese, onion, tomato, and croutons.

House-made dressings – Blue Cheese, Ranch, and Tavernette House.

Also available – French, Italian, and Seasonal Vinaigrette.

Fish Chunks & French Fries (Spicy) ~ $13.95

Hand-battered, house seasoned cod, fried to a golden brown, with tartar sauce on side – served with French Fries.

Soft Pretzel Bites ~ $7.95

Fresh, warm pretzel bites – topped with Kosher salt and served with delicious craft beer cheese.

Cheese Sticks ~ $6.95

Battered, fried to a golden brown – served with house-made marinara or pizza sauce.

Chicken Chunks & French Fries ~ $10.95

Boneless chicken chunks with choice of sauce – Honey BBQ, Garlic Parmesan, Sriracha Honey, Spicy Garlic, Hot, Sweet Chili, or Habañero Mango – served with French Fries.

Loaded Wedges ~ $6.95

Our house-cut wedges, loaded with bacon, craft beer cheese and cheddar cheese – topped with green onion and served with sour cream on the side.

Taco Nachos ~ $7.95

Mini tacos – topped with craft beer cheese, cheddar cheese, lettuce, tomato and onion – served with sour cream and salsa on the side.

Wings

Bone-in and fried to order – tossed with choice of sauce – Honey BBQ, Garlic Parmesan, Sriracha Honey, Spicy Garlic, Hot, Sweet Chili, or Habañero Mango. Wings are not breaded but may be breaded upon request.

5 wings ~ $5,95 | 10 wings ~ $8.95 | 25 wings ~ $21.95

Beers

20 Rotating Taps offering a wide variety of flavors and seasonal beers

Budweiser, Bud Light, Miller Light, Coors Light, Mich Ultra, Yuengling, Stella Artois, Killian’s Irish Red, Redd’s Apple Ale, Pabst Blue Ribbon, Stroh’s

Corona, Dos Equis, Crabbies Ginger Beer

White Claw (hard seltzer) and Pura Still (spiked water)

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Patio

Events

About

We are John & Kelly Hill, the new owners of the Tavernette Inn, and our mission is to carry out the legacy and pay tribute to the history of this restaurant, which so many people know and love.  We will strive to make our customers feel like family, prepare and serve the highest quality food, and deliver wonderful service to ensure you have an excellent dining experience. We take great pride in preserving the legacy of the Tavernette Inn and look forward to serving you and the community for years to come.

Your patronage is greatly appreciated. Please visit our Facebook page and like it to stay up do date with the latest news from The Tavernette!

La Tavern Bleu

Fried Green Tomatoes

Sticky Burger