For Reservations & Carry Out Call (937) 849-0423
Home 2017 2018-10-04T19:16:52+00:00

Voted Top 10 Steakhouse by Dayton.com &

Top 5 Nostalgic Restaurant by Dayton Daily News

Dinner
Pizzas
Beers
Specials

The Tavernette Inn was established in 1939 and has continued to be a well-known staple in the community for over 75 years.  The Tavernette’s legacy is taking the time to know and appreciate their customers and their needs, ensuring the highest quality food, and taking pride in the service being delivered to the customers.

Sunday & Monday – Closed

Tuesday, Wednesday, Thursday – 3 PM – 10 PM

Friday & Saturday – 3 PM – Midnight

La Tavern Bleu

Fried Green Tomatoes

Sticky Burger

Tavern Sticky Tots (Sticky Burger) ~ $8.95 (New)

Crispy fried tater tots – topped with fresh ground beef, cheese, peanut butter, jalapeño jelly, and bacon.

Loaded Tots ~ $7.95 (New)

Crispy fried tater tots – topped with craft beer cheese, shredded Cheddar cheese, bacon, and green onions – served with sour cream.

Soft Pretzel Bites ~ $6.95 (New)

Fresh, warm pretzel bites – topped with kosher salt and served with delicious craft beer cheese.

Fried Pickles ~ $5.95

Hand-breaded, crispy fried pickle spears, served with firecracker sauce.

Tavern Deviled Egg Platter ~ $6.95

This platter comes with all three flavors. Sticky devil, spicy devil, and the bacon and blue devil.

Fried Mushrooms ~ $6.95

Fresh, hand-breaded and fried to a golden brown, served with choice of cocktail sauce or ranch.

Chicken Quesadilla ~ $9.95

Savory grilled chicken, diced red and green peppers, onions, tomatoes – loaded between grilled tortilla shells, then topped with cheddar cheese and served with sour cream.

Mozzarella Sticks ~ $6.95

Fried and served with house-made marinara sauce.

Traditional Potato Skins ~ $6.95

Cheese, bacon, green onion, and sour cream.

Relish Tray ~ $4.95

Cottage cheese, pickle spears & sauerkraut. A legacy tradition since 1939.

Shrimp Cocktail ~ $10.95

Sweet and juicy, served with hot or mild cocktail sauce.

Fried Green Tomatoes ~ $8.95

Garden fresh, hand-breaded and fried to a golden brown – drizzled with house-made firecracker sauce.

Includes choice of 2 sides.

Grilled to order – Medium/Rare (red – warm center), Medium (red – hot center throughout), & Medium/Well (pink – hot center).

$2 surcharge for shared entreés.

*Filet Mignon ~ $29.95

Hand-cut beef, grilled to order.

*New York Strip~ $23.95

Hand-cut beef, grilled to order.

*Rib Eye ~ $23.95

Boneless, hand-cut beef, evenly marbled for just the right flavor, grilled to order.

*House Sirloin ~ $17.95

Hand-cut beef, grilled to order.

*Prime Rib ~ Market Price

FRIDAY ONLY. After 5pm. Hand-cut, slow roasted.

Chicken Kabobs ~ $16.95

Two chicken kabobs, grilled to perfection with peppers, onions, and mushrooms.

*Chopped Sirloin ~ $14.95

Hand-formed, topped with gravy, sautéed onions and grilled to order.

Add fresh sautéed mushrooms for $1.95.

La Tavern Blue ~ $17.95

Chicken breast rolled with fresh deli ham and Swiss cheese, garnished with rice pilaf – drizzled with a house-made cheese supreme sauce.

Pork Chops ~ $16.95

2 thick, juicy chops, grilled to perfection.

Includes choice of 1 side.

Maker’s Mark Bourbon Glazed Salmon ~ $20.95

Fresh wild caught salmon, topped with house-made bourbon glaze – garnished with rice pilaf.

Batter-Fried Walleye ~ $16.95

Hand-breaded, fried to a golden brown.

John’s Fish ~ $11.95

Hand-battered cod, fried to a golden brown – served with tartar sauce.

Frogs Legs ~ $15.95

When available – Hand-battered, friend to a golden brown.

Includes choice of 1 side.

Cheese choices for burgers – American, Pepper Jack, Swiss or Provolone.

*Tavern Sticky Burger ~ $12.95

1/2 Pound – hand-formed burger topped with Bacon, Pepper Jack Cheese, Peanut Butter and Jalapeno Jelly.

Tavern Fish Chunks ~ $11.95 (New)

Hand-battered, house-seasoned cod, fried to a golden brown – served with tartar sauce.

*Tavern Burger ~ $9.95

1/2 Pound – hand-formed burger. Add cheese for .50. Cheese and Bacon – $11.95.

Tavern Chicken Chunks ~ $10.95

House-made chicken chunks tossed in choice of sauce: Honey BBQ, Garlic Parmesan, Sriracha Honey, Spicy Garlic, or Hot.

Freshly Smoked BBQ Ribs ~ Half $18.95 | Full $24.95

After 5 pm. FRIDAY & SATURDAY ONLY.

Fall-off-the-bone pork ribs smoked to perfection – served with choice of 2 sides.

Freshly Smoked Brisket ~ $19.95 (New)

After 5 pm. SATURDAY ONLY.

Slow smoked, mouthwatering deliciousness – served with choice of 2 sides.

Freshly Smoked Chicken Wings ~ 3 Pieces $9.95 | 6 Pieces $15.95

Hearty portion – topped with house-made dry rub and smoked to perfection – served with choice of 1 side.

Pulled Pork Sandwich ~ $9.95

Fresh off the smoker – mouthwatering, delicious, and full of flavor – served with choice of 1 side.

House-Made Dressings – Blue Cheese, Ranch, and Tavernette House.

Also Available – French, Italian, and Sesame Ginger Vinaigrette.

Large Deluxe House Salad ~ $5.95

Romaine and Iceberg lettuce, egg, cheese, onion, tomato, onion and croutons.

Add the following to amp up your salad.

Grilled Chicken ~ $11.95
Grilled Steak ~ $17.99
Grilled Salmon ~ $19.95

French Onion Soup ~ $4.95

Bowl only.

Soup of the Day

Cup – $2.95, Bowl -$4.95

Add fresh sautéed onion or mushrooms to any dish.

Baked Beans
Baked Potato
Coleslaw
Cottage Cheese
French Fries
Green Beans
Hash Brown Casserole
House Side Salad

Hush Puppies
Mac-n-Cheese
Onion Rings
Peas
Rice Pilaf
Smashed Potatoes
Stewed Tomatoes

*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

All sides may be purchased a’la carte for $2.95, except for Deluxe House Salad.

Tavernette Signature Dish

Artisan-Style Crust – Made fresh daily
Fresh quality ingredients at a reasonable price!

Pizza 9″ 12″ 16″
Cheese $7.95 $10.95 $14.95
1 Topping $8.95 $11.95 $15.95
2 Topping $9.59 $12.59 $16.59
3 Topping $9.95 $13.95 $17.95
Extra Cheese $1.00 $1.50 $2.00

Available Toppings:
Pepperoni, Sausage, Green Olives, Black Olives, Onions, Banana Peppers, Mushrooms, Bacon, Ground Beef, Fresh Tomatoes, Red Peppers, Ham, Jalapeños, Anchovies

Pizza 9″ 12″ 16″
Garden Veggie
House-made garlic butter cream sauce, sprinkled with a blend of mozzarella and cheddar cheese, topped with fresh diced red onions, red peppers, broccoli, mushrooms, and sliced tomatoes
$10.95 $15.95 $18.95
Tavern Deluxe
Pepperoni, sausage, onions, banana peppers, and mushrooms
$11.95 $16.95 $19.95
Meat Lovers
Pepperoni, sausage, bacon, and ham
$11.95 $16.95 $19.95
Tavern Sticky
Just like our burger -Hamburger, bacon, pepper jack cheese blend, peanut butter, and jalapeño jelly
$11.95 $16.95 $19.95

Cheese

  • 9″ – $7.95
  • 12″ – $10.95
  • 16″ (family size) – $14.95

1-Topping

  • 9″ – $8.95
  • 12″ – $11.95
  • 16″ (family size) – $15.95

2-Topping

  • 9″ – $9.59
  • 12″ – $11.95
  • 16″ (family size) – $15.95

3-Topping

  • 9″ – $9.95
  • 12″ – $13.95
  • 16″ (family size) – $17.95

Extra Cheese

  • 9″ – $1.00
  • 12″ – $1.50
  • 16″ (family size) – $2.00

Garden Veggie

House-made garlic butter cream sauce, sprinkled with a blend of mozzarella and cheddar cheese, topped with fresh diced red onions, red peppers, broccoli, mushrooms, and sliced tomatoes.

  • 9″ – $10.95
  • 12″ – $15.95
  • 16″ (family size) – $18.95

Tavern Deluxe

Pepperoni, sausage, onions, banana peppers, and mushrooms.

  • 9″ – $11.95
  • 12″ – $16.95
  • 16″ (family size) – $19.95

Meat Lovers

Pepperoni, sausage, bacon, and ham.

  • 9″ – $11.95
  • 12″ – $16.95
  • 16″ (family size) – $19.95

Tavern Sticky

Just like our burger – Hamburger, bacon, pepper jack cheese blend, peanut butter, and jalapeno jelly.

  • 9″ – $11.95
  • 12″ – $16.95
  • 16″ (family size) – $19.95

Pepperoni, Sausage, Green Olives, Black Olives, Onions, Banana Peppers, Mushrooms, Bacon, Ground Beef, Fresh Tomatoes, Red Peppers, Ham, Jalapenos, Anchovies.

Beers

20 Rotating Taps offering a wide variety of flavors and seasonal beers

Budweiser, Bud Light, Miller Light, Coors Light, Mich Ultra, Yuengling, Stella Artois, Killian’s Irish Red, and Redd’s Apple Ale

Corona, Dos Equis, Crabbies Ginger Beer

O’Douls

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Patio

Events

About

We are John & Kelly Hill, the new owners of the Tavernette Inn, and our mission is to carry out the legacy and pay tribute to the history of this restaurant, which so many people know and love.  We will strive to make our customers feel like family, prepare and serve the highest quality food, and deliver wonderful service to ensure you have an excellent dining experience. We take great pride in preserving the legacy of the Tavernette Inn and look forward to serving you and the community for years to come.

Your patronage is greatly appreciated. Please visit our Facebook page and like it to stay up do date with the latest news from The Tavernette!

La Tavern Bleu

Fried Green Tomatoes

Sticky Burger